I’m a wine drinker myself, but couldn't leave Copenhagen without visiting the Carlsberg Brewery. I wasn’t sure what to expect but the...

It’s cold outside and I’m day-dreaming of something delicious to snack on, but gourmet treats are even better when enjoyed in a dream...

In France tradition and food are a winning combination. In January, it results in the Galette des Rois (King Cake”) which is historically...

As our first year living in France wound down, French friends, Christiane and Pierre suggested we celebrate Le Réveillon—the dusk to dawn...

Tis the season and just have to share this article about contemporary takes on the traditional "Yule Log" from the New York Times....

I prefer chocolate truffles to the dirt-encrusted ones dug up with pigs. That said, the winter truffles found in France are still prized,...

Most people have heard of Beaujolais Nouveau, the freshly-harvested red wine from Gamay grapes in France’s Beaujolais region. The...